”The details are top-notch at Kronborg whether it concerns frying a fillet of plaice or whipping up the best home-made mayonnaise,” explains the expert jury about the nomination for Berlingske and AOK’s award BEST LUNCH IN COPENHAGEN 21.
Every year Danish daily, Berlingske, and their culture section AOK celebrate people, buildings, breathing spaces, bars and restaurants which make Copenhagen special.
An expert jury has chosen 15 categories and in each category they have nominated five potential candidates for the title “Best in Copenhagen”.
We are proud and honoured to have been nominated for “Best Lunch in Copenhagen 2021”.
The jury explains their nomination by stating: ”When ’smørrebrød’ is at its most classic it is the details which count. And exactly the details are top-notch at Kronborg whether it concerns frying a fillet of plaice or whipping up the best home-made mayonnaise.”
Expert Jury and Readers Vote for ‘Best in Copenhagen 2021’
The expert jury is Berlingske’s own culture profiles: Gastronomy Editor Søren Frank, Stage Editor Jakob Steen Olsen, Screen Editor Sarah Iben Almbjerg, Architecture Editor Holger Dahl, City Life Editor Katrine Irminger Sonne, Art Editor Birgitte Ellemann Höegh, Music Editor Michael Charles Gaunt and Litterature Editor Søren Jacobsen Damm. Further to this, readers of Berlingske (and other interested parties) are invited to vote.
The votes of the expert jury count for 50 % and the votes of the readers count for 50 %.
Learn more about The Best in Copenhagen – and vote – at Berlingske.dk.
You can vote till 20 August at 12.00 noon.