- Indoor & outdoor dining
- Good taste across the board
- The best smørrebrød in town
- Excellent service
Sandwiches based on good ingredients
Restaurant Kronborg
Restaurant Kronborg is all about homemade food and cosiness.
We aim to serve tasty food focusing on the traditional Danish open sandwiches (‘smørrebrød’ [ˈsmɶɐ̯ʌˌbʁœðˀ]), great drinks and coffee brewed with passion.
All in a cosy space where our guests feel welcome and have a great time.
In short: The kind of place we would like to visit in our own free time…
Herring
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Hearring of the season 120 DKK
ask the waiter for more
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Old-fashioned marinated herring 105 DKK
med løg og kapers
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Old-fashioned pickled herring 105 DKK
with onion and capers
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Curried herring 115 DKK
with “smiling” eggs, onion and capers
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Kronborg’s fried herring in its own pickle 120 DKK
with pan-fried onions and capers
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‘Christiansøpigens’ pickled herring 125 DKK
with onion and capers
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Herring platter 195 DKK
pickled, curried and pan-fried herring
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Kronborg’s “aquavit sandwich” 125 DKK
Potatoes with old-fashioned marinated herring, mayonnaise, fresh herbs and red onion
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Pan-fried, salted herring 115 DKK
with beetroots, pan-fried onions and mustard
Fish & shrimps
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Pan-fried fillet of plaice 145 DKK
with ‘remoulade’ and lemon
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Pan-fried fillet of plaice 155 DKK
with hand-peeled Greenlandic shrimps, “dillnaise” and lemon
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Greenlandic shrimps 155 DKK
(hand-peeled) with mayonnaise and lemon
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“Skagen Toast” 160 DKK
shrimp ‘salad’ on butter-fried bread
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Kronborg’s gravlax 145 DKK
with sweet lime crème
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Smoked Salmon 155 DKK
with scrambled eggs
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Smoked salmon 155 DKK
with crisp fennel and crème of smoked cheese
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Smoked Greenlandic halibut 155 DKK
with scrambled eggs
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Smoked eel 175 DKK
with scrambled eggs
Meat
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Pan-fried veal liver 140 DKK
with salt-cured bacon and pickled cucumber
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Pickled veal tongue 120 DKK
with relish and crème of horseradish
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Veal brisket 120 DKK
with creamy horseradish and relish
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Liver paté 115 DKK
with salt-cured bacon, beetroots and mushrooms
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Kronborgs Vet's Midnight Snack 120 DKK
Liver paté with cured meat, meat jelly, cress and red onions
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Roastbeef with crisp onions 125 DKK
‘remoulade’ and horseradish
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Roastbeef with a fried egg 125 DKK
pan-fried onions and pickled cucumber
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Traditional Danish meat balls 115 DKK
with red cabbage and pickled cucumber
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Roast Pork 120 DKK
with red cabbage and pickled cucumber
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Pork tenderloin 140 DKK
with mushrooms á la crème and pickled cucumbers
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Steak tartare 150 DKK
with a raw egg yolk and all the trimmings
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Traditional Danish hamburger 160 DKK
with a raw egg yolk and all the trimmings
Poultry & vegetables
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‘Hen salad’ 120 DKK
with mushrooms, asparagus and salt-cured bacon
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Potato 110 DKK
with salt-cured bacon, mayonnaise and onion
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Eggs with hand-peeled shrimps 130 DKK
mayonnaise, lemon and dill
Vegan
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Avocado 140 DKK
roasted rye bread with cilantro and herbal salad
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Mushroom paté 115 DKK
with beetroots and pickled cucumber
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Broccoli “meatballs” 120 DKK
with garlic mayonnaise and pickled red cabbage
Cheese
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Vesterhavsost 115 DKK
(dry, mature Danish cheese) with fruit compote
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Mature cheese served with rum 120 DKK
lard, meat jelly and raw onion
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Fried Camembert 125 DKK
served with black currantjam
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Blå Kornblomst 115 DKK
(Danish organic blue cheese) with onion and a raw egg yolk
Sweet
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Chocolate 105 DKK
cake with berries and vanilla ice cream
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Apple cake 95 DKK
traditional danish with port wine
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Petit Four 55 DKK
One of Copenhagen’s best classic smørrebrød restaurants, fine selection of homemade schnapps and, not least, fantastic service from the staff – attentive, humorous and full of personality.
– Morten Mørup Jepsen
Super good breakfast place. The food was absolutely perfect and top quality. I dropped my fish fillet on the floor, but the good waiter immediately brought a new one. It was service at a high level! See you again soon!
– Simon Falk
Super lunch cafe with classic smørrebrød and with a positive twist of something new. So delicious, sweet service and always nicely covered. Toilets are nice. The restaurant is highly recommended.
– Lone Siesing