Open sandwiches

Sandwiches based on good ingredients

Restaurant Kronborg is all about homemade food and cosiness.

We aim to serve tasty food focusing on the traditional Danish open sandwiches (‘smørrebrød’), great drinks and coffee brewed with passion. All in a cosy space where our guests feel welcome and have a great time.

Herring

Herring of the season ask the waiter for more	125 DKK
Old-fashioned marinated herring with onion and capers	115 DKK
Old-fashioned pickled herring with onion and capers	115 DKK
Curried herring with “smiling” eggs, onion and capers	120 DKK
Kronborg’s fried herring in its own pickle with pan-fried onions and capers	125 DKK
‘Christiansøpigens’ pickled herring with onion and capers	130 DKK
Kronborg’s “aquavit sandwich” Potatoes with old-fashioned marinated herring, mayonnaise, fresh herbs and red onion	130 DKK
Herring platter pickled, curried and pan-fried herring	210 DKK
Pan-fried, salted herring with beetroots, pan-fried onions and mustard	120 DKK

Fish & shrimps

Pan-fried fillet of plaice with ‘remoulade’ and lemon	150 DKK
Pan-fried fillet of plaice with hand-peeled Greenlandic shrimps, “dillnaise” and lemon	160 DKK
Greenlandic shrimps (hand-peeled) with mayonnaise and lemon	165 DKK
“Skagen Toast” shrimp ‘salad’ on butter-fried bread	170 DKK
Kronborg’s gravlax with sweet lime crème	150 DKK
Kronborg’s cured salmon with apple and celery-sauce	160 DKK
Smoked Salmon with scrambled eggs	160 DKK
Smoked salmon with crisp fennel and crème of smoked cheese	160 DKK
Smoked eel with scrambled eggs	185 DKK

Meat

Pan-fried veal liver with salt-cured bacon and pickled cucumber	150 DKK
Pickled veal tongue with relish and crème of horseradish	125 DKK
Veal brisket with creamy horseradish and relish	125 DKK
Liver paté with salt-cured bacon, beetroots and mushrooms	120 DKK
Kronborgs Vet’s Midnight Snack Liver paté with cured meat, meat jelly, cress and red onions	130 DKK
Roastbeef with crisp onions ‘remoulade’ and horseradish	130 DKK
Roastbeef with a fried egg pan-fried onions and pickled cucumber	130 DKK
Traditional Danish meat balls with red cabbage and pickled cucumber	120 DKK
Roast Pork with red cabbage and pickled cucumber	130 DKK
Pork tenderloin with mushrooms á la crème and pickled cucumbers	150 DKK
Steak tartare with a raw egg yolk and all the trimmings	160 DKK
Traditional Danish hamburger with a raw egg yolk and all the trimmings	170 DKK

Poultry & vegetables

‘Hen salad’ with mushrooms, asparagus and salt-cured bacon	130 DKK
Potato with salt-cured bacon, mayonnaise and onion	115 DKK
Eggs with hand-peeled shrimps mayonnaise, lemon and dill	140 DKK

Vegan

Avocado roasted rye bread with cilantro and herbal salad	145 DKK
Mushroom paté with beetroots and pickled cucumber	120 DKK
Broccoli “meatballs” with garlic mayonnaise and pickled red cabbage	125 DKK

Cheese

Vesterhavsost (dry, mature Danish cheese) with fruit compote	120 DKK
Mature cheese served with rum lard, meat jelly and raw onion	125 DKK
Fried Camembert served with black currant jam	130 DKK
Blå Kornblomst (Danish organic blue cheese) with onion and a raw egg yolk	120 DKK

Sweet

Chocolate cake with berries and vanilla ice cream	115 DKK
Apple cake traditional danish with port wine	98 DKK
Petit Four	65 DKK

We take pride in our happy customers

4,5 of 5 stars on Google based on +1.600 reviews

Gule stjerner

The food was cooked to perfection.
The food was cooked to perfection. Best Parisian steak I’ve tasted by far. Plaice fillets fried to melting perfection. The service level is also top class with the finesse of experience and understanding of which table you’re facing. My first visit to Kronborg. The food is fully on par with – and sometimes better than – Palægade or similar. I’m a new regular customer.

Christian Brinck PedersenVia Google

Gule stjerner

I love it so much
They make really good food at reasonable prices, and their staff is probably some of the best you can find in Copenhagen. Professional, friendly and smiling, they are competent and funny but without being too much, in short – they are talented, thank you for that 🌞

Søren BendtsenVia Google

Gule stjerner

Wonderful restaurant
Wonderful restaurant with the most delicious food and fantastic service. Have been there several times and never left disappointed, but instead left Kronborg with a smile on my face and a belly full of the good food. Absolutely the best open sandwiches in town.

Tai BerlingVia Google

Gule stjerner

Copenhagen’s best classic open-faced sandwiches restaurants
One of Copenhagen’s best classic open-faced sandwiches restaurants, fine selection of homemade schnapps and not least fantastic service from the staff – attentive, humorous and full of personality.

Morten JepsenVia Google

Gule stjerner

Søren BendtsenVia Google

Gule stjerner

Tai BerlingVia Google

Gule stjerner

Morten JepsenVia Google

Gule stjerner

The food was cooked to perfection.
The food was cooked to perfection. Best Parisian steak I’ve tasted by far. Plaice fillets fried to melting perfection. Their homemade schnapps menu is a must-try. It’s someone who knows their snapchat skills who is responsible. The service level is also top class with the finesse of experience and understanding of which table you’re facing. My first visit to Kronborg. The food is fully on par with – and sometimes better than – Palægade or similar. I’m a new regular customer.

Christian Brinck PedersenVia Google

Previous Next

See more reviews here

Drinks

Aquavit

– Kronborgs Herregårds schnapps – full and rounded

– Triple dill – soft, with a taste of dill & fennel

– Chili/lemon – suitable for herring and fish

– Fennel – distinct anise flavor

– Horseradish – good for tartar

– Rosemary/apple – perfect for meat dishes

Aquavit

– Aalborg Taffel

– Brøndums

– Aalborg Dild

– Aalborg Export

– Aalborg Krone

– Harald Jensen

– Aalborg Porse

Luxury Aquavit

– Aalborg Nordguld

– Brøndum Kummenaquavit

– Aalborg Jubilæum

– Skåne Akvavit

– O. P. Andersson

– O.P. Anderson KLAR

– Linie Akvavit

Special Aquavit

– Fennel – sweetness with a hint of bitterness

– Dill/cumin – classic ingredients in schnapps

– The red lady – hint of port wine, good with cheese and dessert

– Beech shoots – the common man’s cognac

– Strawberries – Danish summer in the glass

– Forest berries – summer has begun

– Schnapps Magerens Trylledrik – aged berry schnapps

Liqueur & Bitters

– Fernet Branca

– Gammel dansk

– Jägermeister

– Kronborg Bitter

– Various spirits & avecs

Sodas, Juices & Cider

– Cola, Cola Zero, Pepsi Max, Faxe Kondi, Squash, Sprite, Schweppes Tonic

– Ginger Ale, Bitter Lemon. Somersby cider

– Juices & Cordials from Antons: Apple, elderflower

Draft Beer – Nørrebro Bryghus

– Pilsner

– Classic

– New York Lager

– Bombay IPA

– Rød Ravnsborg

– Stuykman Weissbier

Bottled Beer

– Green Tuborg, Carlsberg Pilsner, Nordic, Guld Tuborg, Elephant

– Jacobsen – Brown Ale

– Nørrebro Bryghus – Nordvest porter, Ravnsborg Rød, Bombay IPA, Stuykman weissbier

– Mikkeller – Drink’ in the Sun (0.3 vol)

– Svaneke Bryghus – Don’t worry (0.5 vol), Pale ale, Brown ale

– San Miguel – (gluten-free)

White Wine

– Pinot Blanc, Trimbach

– Riesling, Trimbach

– Bourgogne, Chardonnay Faively Chablis

– Sancerre Les Marnes, Ch. de Crezancy

Rosé

– Château Montaud Rosé, Provence

Red Wine

– La Font du Vent Les Promesses, Côtes-du-Rhone

– Barbera d’Alba, Bussia

– Amarone Valpolicella, Ca Vendri

– Gevrey Chambertin Vieilles Vignes, Domaine des Beaumonts

Champagne

– NV Brut Grande Reserve, André Clouet

– Carte Blanche, Bernard Remy

Dessert wine

– Fonseca, LBV Port

– Frederiksdal kirsebærvin

– Fonseca, Quinta do Panascal

Coffee

– Filter

– Espresso

– Cortado, caffe latte

– Tea (Earl Grey or green tea)

– Irish Coffee

– and more – see menu in the restaurant

We reserve the right to make changes in the above without notice.

Contact

CVR: 43223186
Brolæggerstræde 12
1211 København K
Directions
33 13 07 08
Send e-mail

Opening hours

Monday – Wednesday: 11.00 – 18.00

Thursday – Saturday: 11.00 – 22.00
(Kitchen closes at 21.00)

Sunday: 11.00 – 18.00